Salsa Cruda
4 tomatoes, diced
1/4 cup minced onion
1/2 cup chopped cilantro
4 cloves garlic, minced
1 Serrano pepper, minced
Juice of 2 limes
2 teaspoons salt
Combine tomatoes, onion, cilantro, garlic, Serrano, lime juice, and salt. Cover and let stand 30 minutes for flavors to blend. Chill until serving. Makes 2 cups
